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Almond-Coffee-Smoothie-Recipe

Almond Coffee Smoothie

Recipe Author: Sara

This Almond Coffee Smoothie blends rich flavors and nutritious ingredients, making it a perfect quick breakfast or a delightful treat. Enjoy the creamy texture from almond butter and a hint of cocoa that makes it irresistible!

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  • Prep Time 5 minutes
  • Cook Time 5 minutes
  • Yield 2 servings 1x

Ingredients

Scale
  • 1 cup almond milk, or any milk of choice
  • 1/2 cup strong brewed coffee or 1 espresso + water
  • 1/2 cup frozen banana slices
  • 2 tbsp almond butter or 1/4 cup whole almonds
  • 1 tbsp shredded coconut, optional
  • 1 tbsp hemp seeds or chia seeds, optional
  • 1 tsp unsweetened cocoa powder
  • 1 date, optional, for sweetness
  • 1/2 –1 cup ice, for thicker smoothie


Instructions

  1. Add all ingredients to a blender.
  2. Blend until smooth and creamy.
  3. Adjust consistency with more milk or ice if needed.
  4. Serve immediately.

Notes

For a sweeter taste, add a date or your favorite sweetener.
Feel free to substitute regular milk for almond milk if preferred.
You can customize the smoothie by adding other ingredients like spinach or protein powder.


Nutrition

  • Serving Size: 1 smoothie
  • Calories: 250
  • Sugar: 10g
  • Sodium: 150mg
  • Fat: 12g
  • Saturated Fat: 2g
  • Unsaturated Fat: 10g
  • Trans Fat: 0g
  • Carbohydrates: 30g
  • Fiber: 5g
  • Protein: 6g
  • Cholesterol: 0mg

Nutritional information is an estimate. The nutritional values for your final dish may vary based on measuring differences and products used.